All about Coffee Grinders and all things coffee. Read for more information and see what other people say.
My Baratza Maestro conical burr grinder grinding Jones Coffee’s Madison Roast, a Vienna & French Roast blend of Guatemalan beans. The roastery is in Pasadena, CA. It was roasted to the “30″ setting, somewhere in the range of a French Press coarseness. Approximately 10 grams of coffee.
Duration : 0:1:50
Gail introduces us to the world of coffee grinders. Part 1 includes general information on grinders, what you get when you pay a higher price and reviews of the Capresso Infinity and Baratza series — Maestro, Maestro Plus and Virtuoso.
Part 2 of 3: http://www.youtube.com/watch?v=X7GWMwK8WdA
Part 3 of 3: http://www.youtube.com/watch?v=kfm8VNG92sY
Duration : 0:9:44
Coffee Grinder Mod’s to
Solis 166 - Baratza/Solis 166 - Starbuck’s Barista - Saeco Titan GT-1 - Peets’s Burr Grinder
Mod’s = Finer Grind, Momentary-Push-On-Button, Ground Strap/Wire
Duration : 0:5:1
Gail shows us how to take apart a Baratza grinder and clean its burrs.